Localização:Zurique

Fork & Bottle was born in 2012 from a love of craft beer, gastro-pub cuisine, and community.

The well-known Carlton Restaurant & Bar on Zurich's Bahnhofstrasse skilfully combines high-quality cuisine with limitless well-being. Chef Philipp Heering and his kitchen team conjure up timeless and classic dishes of international origin with 15 GaultMillau points. Combined with the finest wines from our own wine cellar with over 1000 items – a uniquely sensual experience! The Carlton Bar offers the ideal setting for enjoyable drinks after work or fine coffee. Creative cocktails, delicate aperitifs and pleasant music offer the perfect mix for relaxing moments.

Aproveite Zurique ao máximo e economize ao mesmo tempo. Com um cartão Zurique.

Jules Verne Panoramabar – Highly experienced bartenders will recommend our carefully selected gins, tequilas or rums.

The Walliser Keller "Provavelmente o melhor fondue de queijo da cidade."