Category: Formal
Brasserie Les Trois Rois In the Brasserie Les Trois Rois we serve you with Swiss and French brasserie specialties, with ingredients fresh from the market, which bear testimony to the richness of the regional produce. The richly varied and colourful menu bears witness to the consistent efforts of the…
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Krafft Basel features a new take on cuisine – local and full of surprises.
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The Dolder Grand Restaurant – Our Chef Fine Dining Heiko Nieder presents an array of intriguing dishes that defy classic culinary preconceptions
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Steakhouse Old Town – A new restaurant has opened in Zurich's Niederdorf.
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In the heart of Zurich’s Old Town, guests enjoy culinary delights created by star chef Stefan Heilemann.
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Chef Stefan Jäckel and his team will surprise you with refined, seasonal creations and innovatively interpreted classics
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